Singhi Fish – শিং মাছ

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Experience the nutritional richness and unique taste of Badabon Harvest’s Singi Fish, scientifically known as Heteropneustes fossilis. Sourced from the pristine waters of the Sundarbans, this freshwater fish is prized for its medicinal properties and rich, earthy flavor. The Singi Fish is a staple in traditional Bengali cuisine, known for its high protein content and therapeutic benefits.

Original price was: ₹1,200.00.Current price is: ₹1,000.00.

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Key Features:

  • Nutrient-Dense: High in protein, iron, and essential fatty acids, making it a healthy choice for a balanced diet.
  • Medicinal Benefits: Traditionally used in Ayurvedic medicine for its ability to improve respiratory health, enhance immunity, and boost overall vitality.
  • Rich Flavor: Offers a distinctive taste that is both hearty and satisfying, ideal for a variety of traditional and contemporary dishes.

Culinary Uses:

  • Curries: Perfect for traditional Bengali curries, where its rich flavor is beautifully complemented by aromatic spices.
  • Light Broths: Adds depth and nutrition to light broths, making them more hearty and fulfilling.
  • Fried Dishes: Ideal for frying, providing a crispy exterior while maintaining a tender and flavorful interior.

Why Choose Badabon Harvest Singi Fish?
Choosing Singi Fish from Badabon Harvest means enjoying a product that is both nutritious and sustainably sourced. Our commitment to ethical fishing practices ensures that you receive fish that is fresh, healthy, and supports the local communities of the Sundarbans. The Singi Fish is not only a culinary delight but also a health-boosting food that has been cherished for generations.

Storage:
Keep the fish refrigerated and consume it within a couple of days for optimal freshness. For longer storage, freezing is recommended.

Customer Satisfaction:
We take pride in offering the highest quality fish. If you have any questions or concerns, our customer service team is ready to assist you.

Savor the authentic taste and health benefits of Singi Fish from Badabon Harvest—a premium product that reflects the rich culinary heritage and sustainable practices of the Sundarbans.

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