Discover the fresh and delicate taste of Bata Fish (বাটা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its mild flavor and tender texture. Bata Fish is a versatile ingredient that enhances a variety of traditional dishes, offering an authentic taste of Bengal.
Original price was: ₹320.00.₹290.00Current price is: ₹290.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Bata Fish? Choosing Bata Fish from Badabon Harvest supports sustainable fishing practices and the livelihoods of the local fishing communities in the Sundarbans. Enjoy a fresh, high-quality product that honors tradition and promotes environmental stewardship.
Storage: Refrigerate immediately after purchase and consume within two days for the best taste. For extended storage, freezing is recommended.
Customer Satisfaction: We are committed to delivering the freshest Bata Fish, ensuring your complete satisfaction. If you have any questions or concerns, our customer service team is here to assist.
Experience the traditional taste of Bengal with Badabon Harvest Bata Fish (বাটা মাছ), where quality, freshness, and sustainability come together in every bite.
Delight in the subtle and delicate taste of Pabda Fish (পাবদা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Pabda, also known as Indian Catfish, is cherished in Bengali cuisine for its smooth, tender flesh and mild flavor. This small, freshwater fish is perfect for a variety of traditional dishes, offering a true taste of Bengal.
Indulge in the rich, succulent taste of Mud Crab (কাঁকড়া) from Badabon Harvest, sourced directly from the pristine and nutrient-rich waters of the Sundarbans. Known for its firm, sweet flesh and robust flavor, this delicacy is a favorite in Bengali cuisine and is cherished by seafood lovers worldwide.
Experience the rich and flavorful Chitol Fish Peti (চিতল পেটি) from Badabon Harvest, a prized delicacy from the Sundarbans region. Known for its tender, boneless belly cut, Chitol Peti is cherished for its unique taste and smooth texture, making it a favorite in Bengali cuisine.
Discover the delightful taste of Puti Fish (দেশি পুটি মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its tender flesh and distinctive flavor. Puti Fish is a versatile ingredient, perfect for various traditional dishes, offering a taste of authentic Bengali home-cooking.
