Savor the distinct taste of Folui Fish (ফলি মাছ) from Badabon Harvest, sourced from the rich waters of the Sundarbans. Folui, also known as Indian Butterfish, is appreciated in Bengali cuisine for its delicate flavor and tender texture. This freshwater fish is a versatile ingredient, ideal for a variety of traditional and contemporary dishes.
Original price was: ₹500.00.₹440.00Current price is: ₹440.00.
Out of stock
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Folui Fish? Choosing Folui Fish from Badabon Harvest supports sustainable fishing practices and empowers the local communities of the Sundarbans. Enjoy a high-quality product that reflects our commitment to tradition, freshness, and environmental stewardship.
Storage: Refrigerate immediately upon purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We are dedicated to providing the freshest Folui Fish, ensuring your complete satisfaction. If you have any questions or concerns, our customer service team is here to assist.
Experience the authentic and delicate flavors of Bengal with Badabon Harvest Folui Fish (ফলি মাছ), where quality, tradition, and sustainability come together.
Delight in the subtle and delicate taste of Pabda Fish (পাবদা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Pabda, also known as Indian Catfish, is cherished in Bengali cuisine for its smooth, tender flesh and mild flavor. This small, freshwater fish is perfect for a variety of traditional dishes, offering a true taste of Bengal.
Savor the rich taste of Katla Fish (দেশী কাতলা) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Katla, a popular freshwater fish in Bengali cuisine, is celebrated for its robust flavor, firm texture, and nutrient-rich qualities. Perfect for a variety of traditional dishes, Katla Fish adds depth and authenticity to your meals.
Discover the fresh and delicate taste of Bata Fish (বাটা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its mild flavor and tender texture. Bata Fish is a versatile ingredient that enhances a variety of traditional dishes, offering an authentic taste of Bengal.
Indulge in the rich, succulent taste of Mud Crab (কাঁকড়া) from Badabon Harvest, sourced directly from the pristine and nutrient-rich waters of the Sundarbans. Known for its firm, sweet flesh and robust flavor, this delicacy is a favorite in Bengali cuisine and is cherished by seafood lovers worldwide.
