Introducing the crisp and nutritious green papaya from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this green papaya reflects our commitment to quality and environmental stewardship. Known for its firm texture and mild flavor, green papaya is a versatile ingredient that can enhance a variety of dishes.
Original price was: ₹50.00.₹40.00Current price is: ₹40.00.
| Weight | 1 kg |
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Introducing the fresh and vibrant cauliflower from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this cauliflower showcases our commitment to quality and environmental stewardship. Known for its versatile nature and mild flavor, cauliflower is a fantastic addition to various dishes.
Introducing the nutritious taro stolon from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this taro stolon exemplifies our commitment to quality and environmental stewardship. Known for its unique texture and subtle flavor, taro stolon is a versatile ingredient that adds depth to various dishes.
Introducing the nutritious taro from Badabon Harvest, grown by the dedicated farmers of the Sundarbans region. Cultivated using sustainable agricultural practices with a “No to Inorganic” approach, this taro exemplifies our commitment to quality and environmental stewardship. Known for its starchy texture and mild flavor, taro is a versatile ingredient in various culinary traditions.
Introducing the premium turmeric from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this turmeric is a testament to our commitment to quality and environmental stewardship. Known for its vibrant color and numerous health benefits, turmeric is a staple spice in many cuisines.
