Enjoy the rich and distinctive taste of Mrigal Fish (মৃগেল মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Mrigal, a popular freshwater fish, is celebrated in Bengali cuisine for its firm texture and mild flavor. This versatile fish is perfect for a range of traditional dishes and offers a true taste of Bengal’s culinary heritage.
Original price was: ₹320.00.₹280.00Current price is: ₹280.00.
Out of stock
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Mrigal Fish? Choosing Mrigal Fish from Badabon Harvest means supporting sustainable fishing practices and empowering the local communities of the Sundarbans. Enjoy a premium product that combines freshness, tradition, and environmental responsibility.
Storage: Refrigerate immediately upon purchase and consume within two days for optimal freshness. For longer storage, freezing is recommended.
Customer Satisfaction: We are committed to providing the freshest Mrigal Fish, ensuring your complete satisfaction with every purchase. If you have any questions or concerns, our customer service team is here to assist.
Experience the authentic flavors of Bengal with Badabon Harvest Mrigal Fish (মৃগেল মাছ), where quality, tradition, and sustainability come together.
Experience the distinct taste of Shol Fish (শোল মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Shol, also known as snakehead fish, is a cherished ingredient in Bengali cuisine, renowned for its rich flavor, firm texture, and health benefits. This freshwater fish is a versatile choice for a variety of traditional dishes.
Experience the rich and flavorful Chitol Fish Peti (চিতল পেটি) from Badabon Harvest, a prized delicacy from the Sundarbans region. Known for its tender, boneless belly cut, Chitol Peti is cherished for its unique taste and smooth texture, making it a favorite in Bengali cuisine.
Discover the delightful taste of Puti Fish (দেশি পুটি মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its tender flesh and distinctive flavor. Puti Fish is a versatile ingredient, perfect for various traditional dishes, offering a taste of authentic Bengali home-cooking.
Origin: Sundarbans Region
Description: Discover the exceptional Black Tiger Shrimp, cultivated in the unique ecosystem of the Sundarbans through integrated mangrove aquaculture practices. This sustainable method not only supports the delicate balance of the mangrove environment but also produces shrimp of unparalleled quality. Known for their large size, firm texture, and rich flavor, these shrimp are a culinary delight.
Key Features:
Culinary Uses:
Why Choose Black Tiger Shrimp? By choosing Black Tiger Shrimp from the Sundarbans, you are supporting sustainable aquaculture practices that protect the environment and promote biodiversity. Enjoy a premium seafood product that is both delicious and responsibly sourced.
Storage: Keep refrigerated or frozen to maintain freshness and quality.
Customer Satisfaction: We are committed to providing the highest quality seafood. If you have any questions or concerns, our customer service team is here to assist you.
Experience the unique taste and benefits of Black Tiger Shrimp from the Sundarbans, and elevate your seafood dishes with this exceptional product.
