Indulge in the exquisite taste of Badabon Harvest’s Black Bengal Goat Meat, sourced from the resilient goats raised in the lush landscapes of the Sundarbans. Known for its tender texture and rich flavor, Black Bengal goat meat is a delicacy that stands out for its superior quality. Our goats are reared using traditional, free-range practices, ensuring meat that is both healthy and full of natural goodness.
₹900.00 Original price was: ₹900.00.₹800.00Current price is: ₹800.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Black Bengal Goat Meat?
When you choose Black Bengal Goat Meat from Badabon Harvest, you’re not just selecting a premium product; you’re supporting sustainable and ethical farming practices that empower the local communities of the Sundarbans. Our commitment to quality ensures that you receive meat that is both nutritious and delicious, raised with care and respect for nature.
Storage:
Store in the refrigerator and consume within a few days for the best taste. For extended storage, freeze the meat and thaw it before cooking.
Customer Satisfaction:
At Badabon Harvest, we are dedicated to providing the finest quality meat. If you have any questions or concerns, our customer service team is here to help.
Enjoy the rich, authentic taste of Black Bengal Goat Meat from Badabon Harvest—a product that combines tradition, quality, and sustainability in every bite.
Enhance your culinary creations with Rui Fish Head (রুই মাথা) from Badabon Harvest, sourced from the pure waters of the Sundarbans. Rui Fish Head is a prized ingredient in Bengali cuisine, known for its rich flavor and the depth it adds to traditional dishes. Whether you’re preparing a flavorful broth or a hearty curry, Rui Fish Head is a versatile choice that brings authentic Bengali taste to your kitchen.
Discover the exquisite taste of Badabon Harvest’s Pomfret, a highly sought-after fish known for its delicate texture and mild flavor. Sourced from the pristine waters of the Sundarbans, our Pomfret is a culinary treasure that enhances any meal with its fine, flaky flesh and rich nutritional profile.
Experience the rich and flavorful Chitol Fish Peti (চিতল পেটি) from Badabon Harvest, a prized delicacy from the Sundarbans region. Known for its tender, boneless belly cut, Chitol Peti is cherished for its unique taste and smooth texture, making it a favorite in Bengali cuisine.
Sustainably farmed using mangrove aquaculture practices, Giant Freshwater Prawns from the Sundarbans are known for their large size, tender texture, and rich flavor. High in protein and nutrients, these prawns are perfect for grilling, curries, stews, and various seafood dishes. Enjoy premium quality prawns that support environmental sustainability.