Indulge in the rich and distinct taste of Pakal Fish (পাকাল মাছ) from Badabon Harvest, carefully sourced from the pristine waters of the Sundarbans. Pakal Fish, a lesser-known gem in Bengali cuisine, is loved for its tender flesh and unique flavor. This freshwater fish is perfect for a variety of traditional Bengali dishes, offering a taste that is both authentic and memorable.
Original price was: ₹400.00.₹360.00Current price is: ₹360.00.
Out of stock
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Culinary Uses:
Why Choose Badabon Harvest Pakal Fish? Choosing Pakal Fish from Badabon Harvest supports sustainable fishing practices and contributes to the livelihood of local communities in the Sundarbans. Enjoy a premium product that combines tradition, freshness, and environmental responsibility.
Storage: Refrigerate immediately upon purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We are committed to providing the freshest Pakal Fish, ensuring your complete satisfaction with every purchase. If you have any questions or concerns, our customer service team is here to assist.
Savor the authentic flavors of Bengal with Badabon Harvest Pakal Fish (পাকাল মাছ), where quality, tradition, and sustainability come together in every bite.
Discover the exquisite taste of Badabon Harvest’s Pomfret, a highly sought-after fish known for its delicate texture and mild flavor. Sourced from the pristine waters of the Sundarbans, our Pomfret is a culinary treasure that enhances any meal with its fine, flaky flesh and rich nutritional profile.
Discover the delightful taste of Puti Fish (দেশি পুটি মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its tender flesh and distinctive flavor. Puti Fish is a versatile ingredient, perfect for various traditional dishes, offering a taste of authentic Bengali home-cooking.
Savor the exceptional quality of Kolkata Bhetki (Finger Cut) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Bhetki, or Asian Sea Bass, is renowned for its mild, sweet flavor and firm, flaky texture. The Finger Cut offers convenient, bite-sized portions, perfect for a variety of dishes.
Introducing Deshi Koi (দেশী কই) from Badabon Harvest, a locally cherished fish from the Sundarbans region. Known for its unique flavor and delicate texture, Deshi Koi is an integral part of traditional Bengali cuisine. Grown using sustainable aquaculture practices with a “No to Inorganic” approach, our Deshi Koi offers both exceptional taste and nutritional benefits.
