Original price was: ₹50.00.₹40.00Current price is: ₹40.00.
| Weight | 1 kg |
|---|
Introducing pumpkins from Badabon Harvest, grown organically by the dedicated farmers of the Sundarbans region. These pumpkins are cultivated using sustainable agricultural practices that preserve the integrity of the mangrove ecosystem. Known for their vibrant color, rich flavor, and high nutritional value, these pumpkins are a testament to the hard work and commitment of the local farming community.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Pumpkin? Choosing pumpkins from Badabon Harvest means supporting sustainable farming practices and empowering the local farmers of the Sundarbans. Enjoy a premium, nutritious product that is grown with care and dedication to both the community and the environment.
Storage: Store in a cool, dry place to maintain freshness and quality.
Customer Satisfaction: We are committed to providing the highest quality produce. If you have any questions or concerns, our customer service team is here to assist you.
Experience the wholesome goodness and exceptional taste of Badabon Harvest pumpkins, and elevate your culinary creations with this sustainable and nutritious produce.
Introducing the fresh and crunchy green beans from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, these green beans reflect our commitment to quality and environmental stewardship. Known for their vibrant color and crisp texture, green beans are a versatile addition to any meal.
Introducing the fresh and nutritious yam from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this yam reflects our commitment to quality and environmental stewardship. Known for its starchy texture and earthy flavor, yam is a versatile and wholesome ingredient in various dishes.
Introducing the nutritious taro from Badabon Harvest, grown by the dedicated farmers of the Sundarbans region. Cultivated using sustainable agricultural practices with a “No to Inorganic” approach, this taro exemplifies our commitment to quality and environmental stewardship. Known for its starchy texture and mild flavor, taro is a versatile ingredient in various culinary traditions.
Discover the fresh and nutritious pointed gourd from Badabon Harvest, grown by the dedicated farmers of the Sundarbans region. Cultivated using sustainable agricultural practices with a “No to Inorganic” approach, this vegetable is a staple in many traditional dishes and is valued for its health benefits and delicious taste.
