Introducing the vibrant and nutritious red amaranth from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this red amaranth exemplifies our commitment to quality and environmental stewardship. Known for its rich color and unique flavor, red amaranth is a versatile green that enhances various dishes.
Original price was: ₹60.00.₹50.00Current price is: ₹50.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Red Amaranth? Choosing red amaranth from Badabon Harvest means supporting sustainable farming practices and empowering the local farmers of the Sundarbans. Enjoy a premium, nutritious product that is grown with care and dedication to both the community and the environment.
Storage: Store in the refrigerator in a sealed container to maintain freshness. Use within a week for optimal flavor and texture.
Customer Satisfaction: We are committed to providing the highest quality produce. If you have any questions or concerns, our customer service team is here to assist you.
Elevate your meals with the fresh and nutritious red amaranth from Badabon Harvest, and enjoy a product that combines taste, health benefits, and sustainability.
Introducing Bottle Gourd Leaves from Badabon Harvest, a nutrient-rich leafy green cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, our Bottle Gourd Leaves are perfect for adding a healthy and flavorful touch to a variety of dishes.
Introducing Waterhyssop from Badabon Harvest, a beneficial herb cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, our Waterhyssop is prized for its medicinal properties and versatility in traditional remedies and modern health practices.
Introducing the fresh and nutritious radish greens from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, these radish greens reflect our commitment to quality and environmental stewardship. Known for their peppery flavor and tender texture, radish greens are a versatile and healthful addition to a variety of dishes.
Introducing the aromatic curry leaves from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, these curry leaves showcase our commitment to quality and environmental stewardship. Known for their distinct flavor and fragrance, curry leaves are an essential ingredient in many Indian and South Asian dishes.
