Enhance your culinary creations with Rui Fish Head (রুই মাথা) from Badabon Harvest, sourced from the pure waters of the Sundarbans. Rui Fish Head is a prized ingredient in Bengali cuisine, known for its rich flavor and the depth it adds to traditional dishes. Whether you’re preparing a flavorful broth or a hearty curry, Rui Fish Head is a versatile choice that brings authentic Bengali taste to your kitchen.
Original price was: ₹50.00.₹40.00Current price is: ₹40.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Rui Fish Head? Choosing Rui Fish Head from Badabon Harvest supports sustainable fishing practices and empowers the local communities of the Sundarbans. Enjoy a high-quality product that reflects our commitment to tradition, sustainability, and freshness.
Storage: Refrigerate immediately after purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We take pride in offering the freshest Rui Fish Head, ensuring your satisfaction with every purchase. If you have any questions or concerns, our customer service team is here to assist.
Experience the rich and authentic flavors of Bengal with Badabon Harvest Rui Fish Head (রুই মাথা), where quality, tradition, and sustainability come together in every bite
Experience the authentic taste of Rui Fish (দেশী রুই) from Badabon Harvest, sourced from the lush waters of the Sundarbans. Rui, a beloved freshwater fish in Bengali cuisine, is known for its mild, delicate flavor and tender, flaky texture. Perfect for a wide range of traditional and contemporary dishes, Rui Fish brings a touch of Bengal to your table.
Discover the fresh and delicate taste of Bata Fish (বাটা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its mild flavor and tender texture. Bata Fish is a versatile ingredient that enhances a variety of traditional dishes, offering an authentic taste of Bengal.
Enjoy the unique flavor of Catfish (ট্যাংরা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This freshwater fish, known for its distinctive taste and tender texture, is a favorite in Bengali cuisine. Catfish offers a versatile ingredient for various traditional and contemporary dishes. Raised using sustainable aquaculture practices with a “No to Inorganic” approach, our Catfish ensures high quality and exceptional flavor.
Sourced from the pristine waters of the Sundarbans, Bhetki fillet is made from the finest Asian sea bass. Known for its delicate texture and mild flavor, this versatile fish is perfect for grilling, baking, frying, and curries. Enjoy premium, sustainably sourced Bhetki that enhances any culinary creation.
