Enjoy the versatile and mild taste of Tilapia Fish (তেলাপিয়া মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Tilapia, a popular freshwater fish, is known for its clean, subtle flavor and firm texture, making it suitable for a wide range of culinary preparations. Whether you’re preparing a traditional dish or exploring new recipes, Tilapia Fish provides a high-quality option for your meals.
Original price was: ₹165.00.₹150.00Current price is: ₹150.00.
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Why Choose Badabon Harvest Tilapia Fish? Choosing Tilapia Fish from Badabon Harvest means supporting sustainable fishing practices and empowering local communities in the Sundarbans. Enjoy a premium product that combines freshness, quality, and environmental responsibility.
Storage: Refrigerate immediately after purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We are dedicated to providing the freshest Tilapia Fish, ensuring your complete satisfaction. If you have any questions or concerns, our customer service team is here to assist.
Experience the clean, versatile flavors of Bengal with Badabon Harvest Tilapia Fish (তেলাপিয়া মাছ), where quality, tradition, and sustainability come together.
Savor the rich taste of Katla Fish (দেশী কাতলা) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Katla, a popular freshwater fish in Bengali cuisine, is celebrated for its robust flavor, firm texture, and nutrient-rich qualities. Perfect for a variety of traditional dishes, Katla Fish adds depth and authenticity to your meals.
Experience the authentic taste of Rui Fish (দেশী রুই) from Badabon Harvest, sourced from the lush waters of the Sundarbans. Rui, a beloved freshwater fish in Bengali cuisine, is known for its mild, delicate flavor and tender, flaky texture. Perfect for a wide range of traditional and contemporary dishes, Rui Fish brings a touch of Bengal to your table.
Experience the rich and flavorful Chitol Fish Peti (চিতল পেটি) from Badabon Harvest, a prized delicacy from the Sundarbans region. Known for its tender, boneless belly cut, Chitol Peti is cherished for its unique taste and smooth texture, making it a favorite in Bengali cuisine.
Origin: Sundarbans Region
Description: Discover the exceptional Black Tiger Shrimp, cultivated in the unique ecosystem of the Sundarbans through integrated mangrove aquaculture practices. This sustainable method not only supports the delicate balance of the mangrove environment but also produces shrimp of unparalleled quality. Known for their large size, firm texture, and rich flavor, these shrimp are a culinary delight.
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Why Choose Black Tiger Shrimp? By choosing Black Tiger Shrimp from the Sundarbans, you are supporting sustainable aquaculture practices that protect the environment and promote biodiversity. Enjoy a premium seafood product that is both delicious and responsibly sourced.
Storage: Keep refrigerated or frozen to maintain freshness and quality.
Customer Satisfaction: We are committed to providing the highest quality seafood. If you have any questions or concerns, our customer service team is here to assist you.
Experience the unique taste and benefits of Black Tiger Shrimp from the Sundarbans, and elevate your seafood dishes with this exceptional product.
