Experience the exceptional quality of Whole Bhetki (গোটা ভেটকি) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Bhetki, also known as Asian sea bass, is a highly esteemed fish in Bengali cuisine for its tender, flaky flesh and mild, sweet flavor. The whole fish cut is perfect for various traditional preparations and offers the flexibility to create a range of delicious dishes.
₹460.00 – ₹900.00
| Weight | 500 Gram, 1 Kg |
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Key Features:
Culinary Uses:
Why Choose Badabon Harvest Whole Bhetki? Choosing Whole Bhetki from Badabon Harvest means supporting sustainable fishing practices and empowering the local communities of the Sundarbans. Enjoy a high-quality product that embodies freshness, tradition, and environmental responsibility.
Storage: Refrigerate immediately after purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We are committed to providing the freshest Whole Bhetki, ensuring your complete satisfaction with every purchase. If you have any questions or concerns, our customer service team is here to assist.
Savor the authentic flavors of Bengal with Badabon Harvest Whole Bhetki (গোটা ভেটকি), where quality, tradition, and sustainability come together in every bite.
Delight in the subtle and delicate taste of Pabda Fish (পাবদা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Pabda, also known as Indian Catfish, is cherished in Bengali cuisine for its smooth, tender flesh and mild flavor. This small, freshwater fish is perfect for a variety of traditional dishes, offering a true taste of Bengal.
Savor the rich taste of Katla Fish (দেশী কাতলা) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Katla, a popular freshwater fish in Bengali cuisine, is celebrated for its robust flavor, firm texture, and nutrient-rich qualities. Perfect for a variety of traditional dishes, Katla Fish adds depth and authenticity to your meals.
Experience the authentic taste of Rui Fish (দেশী রুই) from Badabon Harvest, sourced from the lush waters of the Sundarbans. Rui, a beloved freshwater fish in Bengali cuisine, is known for its mild, delicate flavor and tender, flaky texture. Perfect for a wide range of traditional and contemporary dishes, Rui Fish brings a touch of Bengal to your table.
Indulge in the exquisite taste of Badabon Harvest’s Black Bengal Goat Meat, sourced from the resilient goats raised in the lush landscapes of the Sundarbans. Known for its tender texture and rich flavor, Black Bengal goat meat is a delicacy that stands out for its superior quality. Our goats are reared using traditional, free-range practices, ensuring meat that is both healthy and full of natural goodness.
