Tag: Pulses

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  Yellow Lentil | মুগ ডাল 500 gm

  ₹130.00

  Moong Dal is a premium, organically cultivated pulse known for its easy digestibility, high protein content, and natural health benefits. Grown in the fertile, salt-resilient lands of the Sundarbans, this yellow split lentil supports gut health and is excellent for managing blood sugar and cholesterol levels. A staple in Bengali kitchens, it’s perfect for comforting dal recipes, khichuri, soups, and stews.

  Features:

  Organically grown in salt-tolerant conditions

  High in protein and dietary fiber, low glycemic index

  Ideal for Bengali dishes like dal, khichuri, and light stews

  Farm Location: Ramganga, South 24 Parganas

  Organic: No pesticides, herbicides, or synthetic additives used—just pure, clean, nourishing food from the heart of the Sundarbans.

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