Discover the fresh and delicate taste of Bata Fish (বাটা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This small, freshwater fish is a staple in Bengali cuisine, known for its mild flavor and tender texture. Bata Fish is a versatile ingredient that enhances a variety of traditional dishes, offering an authentic taste of Bengal.
Original price was: ₹320.00.₹290.00Current price is: ₹290.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Bata Fish? Choosing Bata Fish from Badabon Harvest supports sustainable fishing practices and the livelihoods of the local fishing communities in the Sundarbans. Enjoy a fresh, high-quality product that honors tradition and promotes environmental stewardship.
Storage: Refrigerate immediately after purchase and consume within two days for the best taste. For extended storage, freezing is recommended.
Customer Satisfaction: We are committed to delivering the freshest Bata Fish, ensuring your complete satisfaction. If you have any questions or concerns, our customer service team is here to assist.
Experience the traditional taste of Bengal with Badabon Harvest Bata Fish (বাটা মাছ), where quality, freshness, and sustainability come together in every bite.
Delight in the subtle and delicate taste of Pabda Fish (পাবদা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Pabda, also known as Indian Catfish, is cherished in Bengali cuisine for its smooth, tender flesh and mild flavor. This small, freshwater fish is perfect for a variety of traditional dishes, offering a true taste of Bengal.
Discover the exquisite taste of Badabon Harvest’s Pomfret, a highly sought-after fish known for its delicate texture and mild flavor. Sourced from the pristine waters of the Sundarbans, our Pomfret is a culinary treasure that enhances any meal with its fine, flaky flesh and rich nutritional profile.
Introducing Deshi Koi (দেশী কই) from Badabon Harvest, a locally cherished fish from the Sundarbans region. Known for its unique flavor and delicate texture, Deshi Koi is an integral part of traditional Bengali cuisine. Grown using sustainable aquaculture practices with a “No to Inorganic” approach, our Deshi Koi offers both exceptional taste and nutritional benefits.
Sourced from the pristine waters of the Sundarbans, Hilsa fish is celebrated for its exquisite flavor and tender texture. High in omega-3 fatty acids and nutrients, this fish is perfect for traditional Bengali dishes, grilling, frying, and curries. Enjoy premium, sustainably sourced Hilsa that embodies the essence of Bengali cuisine.
