Introducing the fresh and zesty green chillies from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, these green chillies showcase our commitment to quality and environmental stewardship. Known for their vibrant flavor and heat, they are essential for adding spice to various dishes.
₹10.00 – ₹50.00
| Weight | 100 Grams, 250 Grams, 500 Grams |
|---|
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Green Chilli? Choosing green chillies from Badabon Harvest means supporting sustainable farming practices and empowering the local farmers of the Sundarbans. Enjoy a premium, spicy product that is grown with care and dedication to both the community and the environment.
Storage: Store in the refrigerator to maintain freshness. Use within a week for optimal flavor.
Customer Satisfaction: We are committed to providing the highest quality produce. If you have any questions or concerns, our customer service team is here to assist you.
Add a kick to your meals with the fresh and flavorful green chillies from Badabon Harvest, and enjoy a product that combines taste, health benefits, and sustainability.
Introducing the fresh and versatile ash gourd from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this ash gourd reflects our commitment to quality and environmental stewardship. Known for its mild flavor and hydrating properties, ash gourd is a fantastic addition to various dishes.
Introducing the fresh and crunchy green beans from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, these green beans reflect our commitment to quality and environmental stewardship. Known for their vibrant color and crisp texture, green beans are a versatile addition to any meal.
Introducing the nutritious taro stolon from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this taro stolon exemplifies our commitment to quality and environmental stewardship. Known for its unique texture and subtle flavor, taro stolon is a versatile ingredient that adds depth to various dishes.
Experience the fresh and nutritious snake gourd from Badabon Harvest, grown by the dedicated farmers of the Sundarbans region. Cultivated using sustainable agricultural practices with a “No to Inorganic” approach, this vegetable is a true representation of the care and commitment to preserving the integrity of the mangrove ecosystem. Snake gourd is known for its mild flavor and numerous health benefits.
