Introducing Mint from Badabon Harvest, a refreshing and aromatic herb cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, our mint is prized for its vibrant flavor and numerous health benefits, making it a versatile addition to your kitchen.
₹30.00 – ₹150.00
| Weight | 100 Grams, 250 Grams, 500 Grams |
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Key Features:
Culinary Uses:
Why Choose Badabon Harvest Mint? Choosing Mint from Badabon Harvest supports sustainable farming practices and empowers the local farmers of the Sundarbans. Enjoy a premium, high-quality herb that is grown with care and dedication to both the community and the environment.
Storage: Store fresh mint in the refrigerator, wrapped in a damp paper towel, and placed in a plastic bag. Use within a week for optimal freshness. Dried mint can be stored in an airtight container.
Customer Satisfaction: We are committed to providing the highest quality produce. If you have any questions or concerns, our customer service team is here to assist you.
Enhance your culinary creations and enjoy the refreshing benefits of Mint from Badabon Harvest, a product that combines exceptional flavor, health benefits, and sustainability.
Introducing White Goosefoot from Badabon Harvest, a nutrient-rich leafy green cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, our White Goosefoot is valued for its versatility in cooking and its numerous health benefits.
Introducing the versatile and nutritious Green Milkweed Climber from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this edible milkweed climber is a unique and healthful addition to your culinary repertoire. Known for its tender leaves and subtle, nutty flavor, Green Milkweed Climber offers a range of culinary and nutritional benefits.
Introducing the vibrant and nutritious red amaranth from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this red amaranth exemplifies our commitment to quality and environmental stewardship. Known for its rich color and unique flavor, red amaranth is a versatile green that enhances various dishes.
Introducing the vibrant and nutritious red amaranth from Badabon Harvest, cultivated by the dedicated farmers of the Sundarbans region. Grown using sustainable agricultural practices with a “No to Inorganic” approach, this red amaranth exemplifies our commitment to quality and environmental stewardship. Known for its rich color and unique flavor, red amaranth is a versatile green that enhances various dishes.
