Indulge in the exquisite taste of Badabon Harvest’s Black Bengal Goat Meat, sourced from the resilient goats raised in the lush landscapes of the Sundarbans. Known for its tender texture and rich flavor, Black Bengal goat meat is a delicacy that stands out for its superior quality. Our goats are reared using traditional, free-range practices, ensuring meat that is both healthy and full of natural goodness.
₹900.00 Original price was: ₹900.00.₹800.00Current price is: ₹800.00.
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Black Bengal Goat Meat?
When you choose Black Bengal Goat Meat from Badabon Harvest, you’re not just selecting a premium product; you’re supporting sustainable and ethical farming practices that empower the local communities of the Sundarbans. Our commitment to quality ensures that you receive meat that is both nutritious and delicious, raised with care and respect for nature.
Storage:
Store in the refrigerator and consume within a few days for the best taste. For extended storage, freeze the meat and thaw it before cooking.
Customer Satisfaction:
At Badabon Harvest, we are dedicated to providing the finest quality meat. If you have any questions or concerns, our customer service team is here to help.
Enjoy the rich, authentic taste of Black Bengal Goat Meat from Badabon Harvest—a product that combines tradition, quality, and sustainability in every bite.
Delight in the subtle and delicate taste of Pabda Fish (পাবদা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Pabda, also known as Indian Catfish, is cherished in Bengali cuisine for its smooth, tender flesh and mild flavor. This small, freshwater fish is perfect for a variety of traditional dishes, offering a true taste of Bengal.
Enhance your culinary creations with Rui Fish Head (রুই মাথা) from Badabon Harvest, sourced from the pure waters of the Sundarbans. Rui Fish Head is a prized ingredient in Bengali cuisine, known for its rich flavor and the depth it adds to traditional dishes. Whether you’re preparing a flavorful broth or a hearty curry, Rui Fish Head is a versatile choice that brings authentic Bengali taste to your kitchen.
Experience the authentic taste of the Sundarbans with Badabon Harvest’s Country Chicken. Our chickens are raised in the open fields of the Sundarbans, where they roam freely and are fed a natural, wholesome diet. This free-range rearing method ensures that our chicken meat is tender, flavorful, and rich in nutrients, offering a taste that’s truly farm-fresh.
Enjoy the unique flavor of Catfish (ট্যাংরা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This freshwater fish, known for its distinctive taste and tender texture, is a favorite in Bengali cuisine. Catfish offers a versatile ingredient for various traditional and contemporary dishes. Raised using sustainable aquaculture practices with a “No to Inorganic” approach, our Catfish ensures high quality and exceptional flavor.