Indulge in the rich and distinct taste of Pakal Fish (পাকাল মাছ) from Badabon Harvest, carefully sourced from the pristine waters of the Sundarbans. Pakal Fish, a lesser-known gem in Bengali cuisine, is loved for its tender flesh and unique flavor. This freshwater fish is perfect for a variety of traditional Bengali dishes, offering a taste that is both authentic and memorable.
Original price was: ₹400.00.₹360.00Current price is: ₹360.00.
Out of stock
Key Features:
Culinary Uses:
Why Choose Badabon Harvest Pakal Fish? Choosing Pakal Fish from Badabon Harvest supports sustainable fishing practices and contributes to the livelihood of local communities in the Sundarbans. Enjoy a premium product that combines tradition, freshness, and environmental responsibility.
Storage: Refrigerate immediately upon purchase and consume within two days for the best taste. For longer storage, freezing is recommended.
Customer Satisfaction: We are committed to providing the freshest Pakal Fish, ensuring your complete satisfaction with every purchase. If you have any questions or concerns, our customer service team is here to assist.
Savor the authentic flavors of Bengal with Badabon Harvest Pakal Fish (পাকাল মাছ), where quality, tradition, and sustainability come together in every bite.
Enhance your culinary creations with Rui Fish Head (রুই মাথা) from Badabon Harvest, sourced from the pure waters of the Sundarbans. Rui Fish Head is a prized ingredient in Bengali cuisine, known for its rich flavor and the depth it adds to traditional dishes. Whether you’re preparing a flavorful broth or a hearty curry, Rui Fish Head is a versatile choice that brings authentic Bengali taste to your kitchen.
Enjoy the unique flavor of Catfish (ট্যাংরা মাছ) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. This freshwater fish, known for its distinctive taste and tender texture, is a favorite in Bengali cuisine. Catfish offers a versatile ingredient for various traditional and contemporary dishes. Raised using sustainable aquaculture practices with a “No to Inorganic” approach, our Catfish ensures high quality and exceptional flavor.
Sourced from the pristine waters of the Sundarbans, Bhetki fillet is made from the finest Asian sea bass. Known for its delicate texture and mild flavor, this versatile fish is perfect for grilling, baking, frying, and curries. Enjoy premium, sustainably sourced Bhetki that enhances any culinary creation.
Sourced from the pristine waters of the Sundarbans, Hilsa fish is celebrated for its exquisite flavor and tender texture. High in omega-3 fatty acids and nutrients, this fish is perfect for traditional Bengali dishes, grilling, frying, and curries. Enjoy premium, sustainably sourced Hilsa that embodies the essence of Bengali cuisine.
